Free Cooking Recipe and its an Indian Recipe 4 U

Blimey - I've been so busy lately I havent had a chance to get on and write about what I love the most which is of course cooking and supplying you with lots of free recipes. But never mind I'm here tonight to tell you about a meal that I cooked over the weekend and even better give you the recipe for it
As you'll know by now Im a big fan of Indian cooking I just love the recipes with all the spices and herbs and finishing it off with some nice presentation and here's a little recipe that has all of that but is tasty, not too hot and simple to cook.

Chicken and Tomato Balti

Ingredients (Serves 4 )

4 tbsp Corn Oil
6 Curry leaves
Half tsp mustard seeds
Half an onion very very finely chopped
8 Tomatoes sliced
1tsp of each of the following - ground coriander/chilli powder/salt/ground cumin/garlic pulp
2-3 good sized chicken breasts cubed
150ml/quater pint of water
Roasted Sesame Seeds and fresh Coriander to garnish

Method

Heat the oil in a deep frying pan or karahi if you have one then add the curry leaves and mustard seeds. As the seeds start to pop put your onion in and fry but dont let it go brown you just want to cook it til its translucent
Next from the recipe put the tomatoes in and cook them on a slightly lower heat.
Mix together the ground coriander, chilli powcder, salt, ground cumin and garlic then add this to the tomatoes and give it all a good stir
Add your chicken pieces and now you want cook this by stir frying everything for about 5 minutes
Now add your water from the recipe list and allow to cook until the sauce thickens and the chicken is cooked through
Then sprinkle the sesame seeds and fresh coriander over the top and serve with either rice or nan bread or both if your anything like me.
Job done

Wasnt that a simple recipe to follow and it really is easy to cook as well just as long as you have everything prepared before you start cooking
Til next time
Gordon